To elevate the intensity of Italian coffee history, our Essse coffee experts have carefully selected the finest quality of prized Arabica and Robusta blends, creating an intense and unmistakable coffee. The sense of smell is struck, even during the preparation of the moka, by the pleasant fragrances which immediately bring to mind memories; sensations follow, while the coffee starts to fill the moka and, of course, when you sip it.
